How to Make Kimchi

I keep hearing about fermented foods and how great they are supposed to be for our gut health. A good deal of this talk (from where I’m sitting anyway) comes from yogurt commercials. In these commercials, health-conscious women walk around their kitchens talking excitedly about the health benefits of their favourite yogurt brand. Live cultures! […]

Hardening off seedlings: preparing for transplant!

It’s time to transplant the seedlings! For the past couple of weeks I’ve been hardening them off. This means gradually exposing the seedlings to outdoor weather to help them adjust to it. This way, when they are planted outside, they will be more likely to grow well rather than go into shock and possibly die. The hardening off process involves a bit […]

Spring is here, and so is gardening season!

Ah, what a wonderous, magical time of year spring is! The days are getting longer, the breezes are warmer, the muddied grass is showing through bits of melted snow and gardening companies are hawking their wares. Normally I try to make posts informative in some way but today is all about showing off my gardening […]

This week has been a scorcher but at least the plants love it

It is a Sunday afternoon in the middle of July. The mercury in the thermometer is climbing high and the sun shines brightly on my balcony. I step outside with a watering can, squinting, and within approximately 2.5 seconds the armpits of my 100% cotton t-shirt are soaked with sweat. The high-pitched humming of cicadas pierces through the chugging sound of a tortured air conditioner. Oh, lord. How […]